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| Chef-O-Mania's Suji Ka Halwa |
Like in our culture cooking by a lady always start with making a HALWA for her family,, here I am also starting with traditional Indian HALWA (Dessert)..the soft, melting in mouth & floating in desi ghee!!
Ye recipe special would be Brides n newly wed Brides k lie hai...Agr pure parivar ka dil jeetna h to pehno apron aur aa jao meri kitchen me..
Ye recipe special would be Brides n newly wed Brides k lie hai...Agr pure parivar ka dil jeetna h to pehno apron aur aa jao meri kitchen me..
INGREDIENTS REQUIRED (serves 6):
1. Suji : 1 bowl
2. Sugar : 1 bowl
3. Pure Ghee : 1 bowl
4. Water : 4 bowls
5. Grated Coconut : 2 Tablespoon
6. Green Cardamom : 2 pcs
7. Mixed Dry Fruits : 1 bowl (Raisins, Almonds, Cashews)
METHOD:
1. Take Ghee in a pan on medium heat.
2. When the ghee melts, add suji in it & start stirring it slowly.
3. Roast it for 8-10 minutes on low heat.
NOTE: keep stirring the mixture well to avoid change in color.
4. In a separate container, take 4 bowls of water & add 1 bowl of sugar in it. Let it boil.
5. Add crushed cardamoms to this boiling water.
6. When ghee starts separating from the suji, gently add the water to the mixture.
NOTE: keep stirring the mixture to avoid formation of lumps.
7. Cook it well till it becomes thick and ghee starts flowing at the top.
8. Turn the heat OFF, sprinkle the grated coconut & dry fruits on it.
9. Your delicious HALWA is ready to be served hot!!
2. When the ghee melts, add suji in it & start stirring it slowly.
3. Roast it for 8-10 minutes on low heat.
NOTE: keep stirring the mixture well to avoid change in color.
4. In a separate container, take 4 bowls of water & add 1 bowl of sugar in it. Let it boil.
5. Add crushed cardamoms to this boiling water.
6. When ghee starts separating from the suji, gently add the water to the mixture.
NOTE: keep stirring the mixture to avoid formation of lumps.
7. Cook it well till it becomes thick and ghee starts flowing at the top.
8. Turn the heat OFF, sprinkle the grated coconut & dry fruits on it.
9. Your delicious HALWA is ready to be served hot!!
